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Chinese green teas have been blended with floral ingredients for centuries. This relaxing organic floral jasmine and rose petal green tea blend has a balanced flavor with top notes of sweet jasmine blossoms, distinctive rose petals and a light bodied green tea. Jasmine blossoms are added to the tea during the drying process to impart their signature flavor profile. Infuse this tea by the cup or the pot and enjoy as part of a relaxing morning or an afternoon retreat.
How to Prepare Jasmine Rose Green Tea:
Heat water to 180˚F and add one rounded teaspoon loose leaf tea per cup (apprx. 8 ounces). Infuse the tea leaves for 3–4 minutes depending on taste preference. May be infused a second time.
Ingredients:
Organically grown green tea from Hubei province, China; organic jasmine blossoms, organic rose petals.
Packaging:
stand-up resealable bag
Disclaimer: Information provided on potential health benefits of teas have not been evaluated by the U.S. Food & Drug Administration. The information is not intended to be used to diagnose, treat, cure or prevent any disease.