Enjoy this medium bodied organic black tea from India blended with organic orange peel, orange rooibos red tea from South Africa, lemon verbena, passion fruit and pineapple essence. This black tea is strong enough to be both a flavorful morning cup of hot tea and robust enough to hold up to ice if brewed as an iced tea that requires minimal sweetening.
How to Prepare Tropical Black Tea:
Bring water to a boil and let cool 4-5 minutes (down to 185-190 degrees). Infuse one rounded teaspoon per 8 oz. cup for 3-4 minutes. Drink plain or add sweetener and/or milk if desired.
Organic black tea (India), organic orange rooibos, organic orange peel, organic lemon verbena, natural passion fruit and pineapple flavor
Disclaimer: Information provided on potential health benefits of teas have not been evaluated by the U.S. Food & Drug Administration. The information is not intended to be used to diagnose, treat, cure or prevent any disease.