The floral aroma of rose petals are the perfect complement to the full-bodied citrus bergamot flavor of traditional Earl Grey. This romantic version of this classic blend was created as a wistful alternative and has pleased the palate of many Earl Grey purists. Organic Earl Grey with Rose is handcrafted in small batches and infused with rose petals and pure essential oils of bergamot and flowers.
How to Prepare Earl Grey with Rose:
Heat water (filtered if possible) to boiling or 212˚F, let it cool slightly to around 190˚F, add one full teaspoon loose leaf tea per cup (apprx. 8 ounces). Infuse the tea leaves for 4–5 minutes depending on taste preference.
Organic black teas from China and India, organic rose petals, natural essential oils of bergamot and rose.
Disclaimer: Information provided on potential health benefits of teas have not been evaluated by the U.S. Food & Drug Administration. The information is not intended to be used to diagnose, treat, cure or prevent any disease.